How to make poached eggs (step by step)
Poaching eggs is a very interesting way to prepare eggs. First, there is the aesthetic side, which is more original…
Thermomix recipes
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Tuna cannelloni
A colleague often brings tuna cannelloni to the office made by her mother and they are so good that I always think “I have…
Whisky squids
I never thought that these squids could be so delicious. Honestly, they are amazing. The sauce has a mild taste…
Chicken wings in caramel sauce
You can not imagine how delicious these chicken wings in caramel sauce are … the sauce is an explosion of…
Creamy rice with king prawns
On weekends I love making rice, because rice is better if you eat at the time. And with the…
Meatballs in onion sauce
This recipe is a classic in the Spanish gastronomy, together with meatballs in tomato sauce (which will be published in the…
Garlic and mushrooms omelete
Omelets are a fantastic choice for dinner, especially in summer. Experts recommend to eat between 4 or 7 eggs per week,…
Bacalhau à Bras (Portuguese style codfish )
Today I bring a new way of cooking codfish. It is important to eat fish several times a week, so I…
Fettucine noodles Alfredo style
I loved this dish from the first moment I tried it. My friend Jenny prepared me these fettucine and I…
Spaguetti aglio, olio e peperoncino
This name sounds so well and we are just talking about spaghetti with garlic, oil and hot pepper, a classic…
Greek yogurt risotto
What a surprising risotto! I assure you that I did not imagine that something so simple could be so tasty and so…