Stuffed clams are a true delight for any seafood lover. This classic dish utilizes fresh clams and a blend of delicious flavors to create a mouthwatering appetizer or main course. Whether you are hosting a dinner party, attending a potluck, or simply looking to try something new in the kitchen, this stuffed clams recipe is sure to impress all who feast on it.
I never thought that these squids could be so delicious. Honestly, they are amazing. The sauce has a mild taste but very original and flavoursome. I totally recommend it. On Fridays we usually eat at home but we arrive a little late, so I like to leave an already-made meal that just needs to be warmed up. I thought I would leave these squids ready, and they were a complete success!!
Bacalhau à Bras (Portuguese style codfish )
Today I bring a new way of cooking codfish. It is important to eat fish several times a week, so I am constantly looking for new ways to prepare it. In addition, cod is one of my favorite fishes, for the price, texture and has few thorns (so it is a good choice for children).
This recipe is originally from Portugal, as you might know they are really good preparing this kind of fish. It is very easy to prepare and cheap. The only drawback I see is that it must be taken at the time (from one day to another is not so good). In addition, this particular dish, I like to finish it in the pan (not on the Thermomix).