Vegetarian French Onion Soup is a delicious and hearty meal that has been a staple in the French cuisine for centuries. Made with a flavorful blend of ingredients, this dish offers a warm and satisfying option for those chilly evenings or for a special occasion with family and friends. This classic recipe has a rich history and tons of interesting curiosities, all of which make this dish truly special. Let’s explore the ingredients and steps used to create this amazing vegetarian delight, and dive into the captivating world of the Vegetarian French Onion Soup.
Ingredients
To make this scrumptious Vegetarian French Onion Soup, you will need the following ingredients:
- 6 large yellow onions, thinly sliced
- 4 tablespoons unsalted butter
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/4 teaspoon sugar
- 3 tablespoons all-purpose flour
